Rhubarb Jam w/Sugar

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 58.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.3 g

View full nutritional breakdown of Rhubarb Jam w/Sugar calories by ingredient



Number of Servings: 32

Ingredients

    *Rhubarb, 7.5 cup, diced
    Granulated Sugar, 2 cup
    Orange Juice,1/3 cup
    Water, tap, 1/2 cup

    also add 2 tsp of orange zest and few drops of Red food coloring.

    Orange juice has to be fresh squeezed as oranges contain natural pectin.


Directions

Combine all ingredients and cook over medium heat 30-45 min until thick (mixture will also thicken upon cooling). Store in refridgerator or freezer

Serving Size: recipe says 32 servings but since its jam I think its wayyyy more

Number of Servings: 32

Recipe submitted by SparkPeople user STAKOC94.