low carb clam dip

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 188.0
  • Total Fat: 15.7 g
  • Cholesterol: 54.5 mg
  • Sodium: 167.6 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.2 g

View full nutritional breakdown of low carb clam dip calories by ingredient
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Number of Servings: 9

Ingredients

    2 cans minced clams
    8oz cream cheese
    12- 14 oz sour cream
    salt and pepper to taste
    pork skins

Directions

cream cheese room temperature, smooth out in bowl
add sour cream and mix in with mixer
add both cans of minced clams w/juice
mix with a mixer
refrigerate until ready to serve
*this is usually served with fritos but on a low carb low sugar diet the pork skins work as a great substitute
super yummy snack!

Serving Size: 9 - 1/4 cup servings

Number of Servings: 9

Recipe submitted by SparkPeople user MOMMYNME.

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