Caramelized Grapefruit

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Caramelized Grapefruit

3.9 of 5 (19)
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 122.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.3 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.8 g

View full nutritional breakdown of Caramelized Grapefruit calories by ingredient
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Introduction

Something so simple, yet so beautiful Something so simple, yet so beautiful
Number of Servings: 1

Ingredients

    1 Grapefruit,halved
    2 Tablespoons Brown Sugar

Directions

1. Preheat the broiler.
2. Place the grapefruit halves in a baking dish and sprinkle with brown sugar.

3. Broil about 5" away from the heat source, until the sugar deepens in color and has a caramel-like consistency, about 5 minutes.

4. Transfer to individual dishes and serve.



Number of Servings: 1

Recipe submitted by SparkPeople user DARK_KITTY.

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Member Ratings For This Recipe


  • Incredible!
    2 of 2 people found this review helpful
    I've always just eaten grapefruit chilled with nothing on it. The cinnamon was very good on it and it was delicious warm. Now I can eat grapefruit in the winter!! - 12/14/09

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  • 1 of 1 people found this review helpful
    I loved it. So did my 6 years old daughter. - 1/1/11

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  • Very Good
    1 of 1 people found this review helpful
    loved it just had it for breakfast... - 10/2/09

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  • Incredible!
    1 of 1 people found this review helpful
    Perfect balance of sweet and sour. I did use regular splenda and it browned wonderfully! - 5/8/09

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  • Very Good
    1 of 1 people found this review helpful
    YUM!!! Good with cinnamon. - 1/29/09

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