Mango Lassi Pops

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 88.8
  • Total Fat: 1.0 g
  • Cholesterol: 3.3 mg
  • Sodium: 34.9 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.6 g

View full nutritional breakdown of Mango Lassi Pops calories by ingredient


Introduction

If you are like me and can't order a Mango Lassi in a restaurant because you drink them too fast, these are for you! If you are like me and can't order a Mango Lassi in a restaurant because you drink them too fast, these are for you!
Number of Servings: 8

Ingredients

    2 cups vanilla yogurt
    1/4 cup 100% white grape juice concentrate
    2 large ripe mangoes, cut into chunks

Directions

1. Blend all ingredients in a blender or a food processor until smooth. Pour into paper cups or popsicle molds and insert wooden sticks. Freeze for 6 hours or overnight.

Serving Size: Makes 8 pops

Number of Servings: 8

Recipe submitted by SparkPeople user SPARTANBABE.