Baked Parmesan Fries
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 107.8
- Total Fat: 2.8 g
- Cholesterol: 2.5 mg
- Sodium: 43.4 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 2.3 g
- Protein: 4.1 g
View full nutritional breakdown of Baked Parmesan Fries calories by ingredient
Introduction
CE Magazine June 2011 CE Magazine June 2011Number of Servings: 12
Ingredients
-
3 pound white potatoes, scrubbed and cut into 1/2 inch thick strips
2 TBSP extra virgin olive oil
6 tsp dried italian seasoning
1 1/2 tsp garlic powder
sea salt, to taste
1/4 cup grated parmesan cheese
Directions
Preheat oven to 425 degrees. Line a large baking sheet with foil. Place potatoes on baking sheet, drizzle evenly with oil and sprinkle with italian seasoning, garlic powder and pepper. Toss to coat, then arrange potatoes in a single layer. Bake in center of oven for 10 minutes, then flip and stir, and bake for 10 minutes more or until lightly golden.
Remove from oven. Sprinkle with salt and parmesan. Serve immediately or at room temperature.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user RONIJHAM.
Remove from oven. Sprinkle with salt and parmesan. Serve immediately or at room temperature.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user RONIJHAM.