All Recipes Turkey Burger

All Recipes Turkey Burger

4.3 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 206.7
  • Total Fat: 10.8 g
  • Cholesterol: 83.4 mg
  • Sodium: 257.7 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 23.7 g

View full nutritional breakdown of All Recipes Turkey Burger calories by ingredient
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Introduction

These are amazingly delicious even for those that don't like Turkey Burgers! These are amazingly delicious even for those that don't like Turkey Burgers!
Number of Servings: 4

Ingredients

    Ground Turkey, 1 1 lb raw
    Bread crumbs, seasoned, 4 tsp
    *Onion powder, 4 tsp
    egg white, fresh, 1 large
    Parsley, dried, 3 tsp
    Salt, .25 tsp
    Pepper, black, .25 tsp

Directions

In a large bowl beat egg whites. Add all remaining ingredients mixing well. Should the patties not stick together, gradually add bread crumbs. Cook the patties on the grill, or a medium skillet over medium heat, turning once to an internal temperature of 180 degrees F

Serving Size: makes 4 burgers

Number of Servings: 4

Recipe submitted by SparkPeople user ANNISSAMARIE.

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Member Ratings For This Recipe


  • Very Good
    Taste good, no salt and used 1tbls worchester sauce. Made two froze two. Add 2 teas of Mrs Dass garlic seasoning. - 9/28/18

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  • Very Good
    - 2/19/17

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  • Incredible!
    This was very good. I used egg beaters instead of egg white and substituted cilantro for the parsley. Also added some garlic powder, but left out the salt. Had it on a whole wheat bun with lettuce, tomato, red onion and green chile. Added .5 oz of reduced fat cheddar cheese plus some mustard. - 6/10/15

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