All Recipes Turkey Burger

All Recipes Turkey Burger

4.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 206.7
  • Total Fat: 10.8 g
  • Cholesterol: 83.4 mg
  • Sodium: 257.7 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 23.7 g

View full nutritional breakdown of All Recipes Turkey Burger calories by ingredient


Introduction

These are amazingly delicious even for those that don't like Turkey Burgers! These are amazingly delicious even for those that don't like Turkey Burgers!
Number of Servings: 4

Ingredients

    Ground Turkey, 1 1 lb raw
    Bread crumbs, seasoned, 4 tsp
    *Onion powder, 4 tsp
    egg white, fresh, 1 large
    Parsley, dried, 3 tsp
    Salt, .25 tsp
    Pepper, black, .25 tsp

Directions

In a large bowl beat egg whites. Add all remaining ingredients mixing well. Should the patties not stick together, gradually add bread crumbs. Cook the patties on the grill, or a medium skillet over medium heat, turning once to an internal temperature of 180 degrees F

Serving Size: makes 4 burgers

Number of Servings: 4

Recipe submitted by SparkPeople user ANNISSAMARIE.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    Taste good, no salt and used 1tbls worchester sauce. Made two froze two. Add 2 teas of Mrs Dass garlic seasoning. - 9/28/18


  • no profile photo

    Very Good
    - 2/19/17


  • no profile photo

    Incredible!
    This was very good. I used egg beaters instead of egg white and substituted cilantro for the parsley. Also added some garlic powder, but left out the salt. Had it on a whole wheat bun with lettuce, tomato, red onion and green chile. Added .5 oz of reduced fat cheddar cheese plus some mustard. - 6/10/15