my deviled egg sandwich

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 393.0
  • Total Fat: 16.1 g
  • Cholesterol: 425.7 mg
  • Sodium: 524.8 mg
  • Total Carbs: 47.6 g
  • Dietary Fiber: 8.2 g
  • Protein: 22.8 g

View full nutritional breakdown of my deviled egg sandwich calories by ingredient



Number of Servings: 1

Ingredients

    Hard Boiled Egg, 2 large
    Hellmann's Mayonaise, .33 tbsp
    Yellow Mustard, 1 tsp or 1 packet
    pickles-2 (Vlasic Stackers bread & butter), 2 serving
    Bread, Wheat, Orowheat Health Full 10 Grain, 2 serving

Directions

chop up eggs add mayo and mustard
toast bread
lay stackers on bread and egg mixture in side slap that baby together and eat!

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user JAYDEEMARIE.