Cranberry Feta Asparagus

Cranberry Feta Asparagus
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 95.3
  • Total Fat: 2.9 g
  • Cholesterol: 7.5 mg
  • Sodium: 310.5 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 3.7 g
  • Protein: 7.0 g

View full nutritional breakdown of Cranberry Feta Asparagus calories by ingredient
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Introduction

a simple topping of dried cranberries, feta cheese and chopped parsley adds flavour to this steamed asparagus for a sassy side dish! a simple topping of dried cranberries, feta cheese and chopped parsley adds flavour to this steamed asparagus for a sassy side dish!
Number of Servings: 1

Ingredients

    - 150 g Asparagus
    - 0.5 tbsp Sherry Vinegar
    - 1 tbsp Light Feta Cheese
    - 1 tbsp Dried Cranberries
    - salt & pepper to taste

Directions

Steam asparagus in a steamer over boiling water for about 2 minutes or until crisp tender. Drizzle with sherry vinegar, salt and pepper to taste. Sprinkle Feta and Cranberries on top, serve and enjoy to complement any protein.

Serving Size: could be two servings or one large one!

Number of Servings: 1

Recipe submitted by SparkPeople user OKMEGAN.

TAGS:  Side Items |

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