GF salmon cakes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 218.7
  • Total Fat: 7.4 g
  • Cholesterol: 103.3 mg
  • Sodium: 961.0 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 18.7 g

View full nutritional breakdown of GF salmon cakes calories by ingredient


Introduction

Baked at 350* for fifteen minutes each side! So tasty! Baked at 350* for fifteen minutes each side! So tasty!
Number of Servings: 6

Ingredients

    finely chop or shed ingredients to your liking!

Directions

Serving Size: 6 cakes

Number of Servings: 6

Recipe submitted by SparkPeople user AFIREFIGHT.