Coney Fries

Coney Fries
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 426.1
  • Total Fat: 20.5 g
  • Cholesterol: 56.7 mg
  • Sodium: 931.7 mg
  • Total Carbs: 42.5 g
  • Dietary Fiber: 4.7 g
  • Protein: 17.9 g

View full nutritional breakdown of Coney Fries calories by ingredient



Number of Servings: 6

Ingredients

    1 bag McCain Superfries (Low Fat with Sea Salt)
    1 lb lean ground beef
    1 can condensed tomato soup
    1/2 cup water

    1 pkg taco seasoning

    *OR*

    1 tbsp chili powder
    1/4 tsp garlic powder
    1/4 tsp onion powder
    1/4 tsp dried oregano
    1/2 tsp paprika
    1 1/2 ground cumin
    1 tsp sea salt
    1 tsp ground black pepper

Directions

Brown ground beef then drain.

Add taco seasoning (or chili powder, garlic powder, onion powder, oregano, paprika, cumin, salt & pepper), condensed soup and 1/2 cup of water and mix well.

Cover and simmer for 30 minutes.

Cook fries according to directions. (Heat oven to 450ºF then cook 18-23 minutes).

Serve sauce over fries.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ARACHNIABAT.