Crockpot Pork Carnitas

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 330.4
  • Total Fat: 12.5 g
  • Cholesterol: 119.4 mg
  • Sodium: 630.1 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 44.8 g

View full nutritional breakdown of Crockpot Pork Carnitas calories by ingredient



Number of Servings: 6

Ingredients

    2# pork tenderloin
    1 jar salsa verde
    1 can RoTel Tomatoes
    1 can chopped green chiles
    1 onion, chopped in large pieces

Directions

Add all ingredients to crockpot, cover, and cook for 10 hours on low.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SPARTANBABE.