mini calzone

mini calzone
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 53.0
  • Total Fat: 1.4 g
  • Cholesterol: 5.5 mg
  • Sodium: 194.2 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.6 g

View full nutritional breakdown of mini calzone calories by ingredient
Submitted by:


easy mini calzones easy mini calzones
Number of Servings: 32


    Pizza dough recipe for 1lb
    Butter, unsalted, 1 tbsp
    Granulated Sugar, 3 tsp
    Salt, 1.5 tsp
    Fleischmann's Yeast (instant dry yeast), 1 tsp
    bread flour, 2.25 cup

    Filling ingredients
    Great Value All Natural Pizza Sauce, 159 gram(s)
    hormel turkey peperoni, 54 gram(s)
    cheddar cheese shredded, 39 grams
    Mushrooms, canned, 92 grams
    Mozzarella Cheese, part skim milk, 67 grams


Make pizza dough in bread machine. Then divide dough into 4 pieces to make the 4 calzones. Roll each piece flat to about double the size you want the calzone. Place ingredients on 1/2 of the dough. Cover filling with the other half of dough circle. Use a fork and put some holes in the top.
Pre-heat oven to 425 degrees. Once oven is warm cook calzones for 25 minutes.
makes 4 mini calzones
Serving Size: 1oz

Number of Servings: 32

Recipe submitted by SparkPeople user TALLTABBY.

Rate This Recipe