Swiss Muesli


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 216.8
  • Total Fat: 3.3 g
  • Cholesterol: 1.2 mg
  • Sodium: 50.3 mg
  • Total Carbs: 44.2 g
  • Dietary Fiber: 7.9 g
  • Protein: 8.8 g

View full nutritional breakdown of Swiss Muesli calories by ingredient


Introduction

From Tosca Reno From Tosca Reno
Number of Servings: 4

Ingredients

    1/2 cup hot water
    1/2 cup oatmeal
    1 cup plain yogurt
    1/4 cup cranberries, dried
    1/4 cup raisins
    2 tbsp wheat bran
    2 tbsp wheat germ
    2 tbsp ground flax seed
    1 apple, chopped

Directions

Mix water and oatmeal, let stand until water is absorbed. Mix in other ingredients. Makes 4 - 1 cup breakfast servings, or 8 - 1/2 cup snack servings. Refrigerate up to three days.

Number of Servings: 4

Recipe submitted by SparkPeople user COFFEEADDICT.

Member Ratings For This Recipe


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    Incredible!
    I made this a while ago when I came across it in one of Tosca Reno's cookbooks. I have trying to locate it again for a week or so. Thanks so much for posting. I love it! - 2/11/13