Scalloped Apples Dessert in the Slow Cooker

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 134.9
  • Total Fat: 6.7 g
  • Cholesterol: 15.5 mg
  • Sodium: 1.1 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 0.2 g

View full nutritional breakdown of Scalloped Apples Dessert in the Slow Cooker calories by ingredient
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From Stephanie O'Dea From Stephanie O'Dea
Number of Servings: 8


    4 Granny Smith apples
    4 Golden Delicious apples
    1 cup splenda (feel free to cut back)
    1/2 teaspoon ground cinnamon
    1/2 teaspoon ground cloves
    1/4 cup butter, sliced
    2 tbs sweetened whipped cream low fat (optional)


Use a 4-quart slow cooker. If you've only got a 6-quart, that's okay, just check on your apples after 3-4 hours on low.

Peel, core, and slice the apples. Curse yourself that you've never taken the plunge to purchase one of those cool apple gadget things...
Plop the apples into your slow cooker and toss the slices with sugar, cinnamon, cloves, and butter slices. Cover and cook on low for 4 to 5 hours, or until apples have reached desired tenderness. If you cook too long, the apples will turn into applesauce--- not a bad thing, but something to note!

Serving Size: Makes 8 servings, about the size of an apple

Number of Servings: 8

Recipe submitted by SparkPeople user BAILEYS7OF9.

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Member Ratings For This Recipe

  • Incredible!
    Made this on the stovetop ... simmered for about 2hours. Very easy & delicious! - 12/31/12

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  • Incredible!
    Oooooh! This sounds perfect and I just happen to have enough apples at home to make it. Thanks for sharing! Yummy! - 6/24/11

    Was this review helpful?   yes  No