Aldi's Baking Mix Waffles

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 230.9
  • Total Fat: 9.7 g
  • Cholesterol: 0.2 mg
  • Sodium: 481.1 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 5.2 g

View full nutritional breakdown of Aldi's Baking Mix Waffles calories by ingredient


Introduction

Baker's Corner All Purpose Baking Mix, Almond Milk and egg substitute was used to make Waffle batter. Baker's Corner All Purpose Baking Mix, Almond Milk and egg substitute was used to make Waffle batter.
Number of Servings: 6

Ingredients

    2 Cups of All Purpose Baking Mix
    1/2 Cup Egg Substitute (Egg Beaters)
    1 1/3 Cup Almond Milk (This recipe used Vanilla Almond Milk)
    Pam Cooking Spray as needed


Directions

Pre-heat waffle iron. Mix baking mix, cup Almond Milk, egg substitute, and canola oil until smooth. Pour waffle batter into waffle iron and cook as directed by your machine (usually 1/3-1/2 cup of batter per waffle).



Serving Size: Makes about 6 servings of 7" waffles using a waffle iron.

Number of Servings: 6

Recipe submitted by SparkPeople user GREENGIANT333.