Homemade Pudding Freeze Pops


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 227.5
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 363.5 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.4 g

View full nutritional breakdown of Homemade Pudding Freeze Pops calories by ingredient


Introduction

This simple and tasty treat tastes just like ice cream or a smoothie, but it much better for you and MUCH better tasting! This simple and tasty treat tastes just like ice cream or a smoothie, but it much better for you and MUCH better tasting!
Number of Servings: 4

Ingredients

    2 Cups vanilla pudding
    8Tbsp. of Cool Whip
    4 Tbsp. of Chocolate Syrup

Directions

Prepare Pudding as Instructed, and layer all ingredients in a plastic cup. Freeze, and enjoy.

Serving Size: Makes 4 half cup pops

Number of Servings: 4

Recipe submitted by SparkPeople user VGMONSTER.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    great taste, fast and easy to make! - 6/8/14