Creole Black Beans with Sausage

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 250.9
  • Total Fat: 7.0 g
  • Cholesterol: 46.7 mg
  • Sodium: 840.0 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 8.2 g
  • Protein: 17.2 g

View full nutritional breakdown of Creole Black Beans with Sausage calories by ingredient
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Slow Cooker recipe Slow Cooker recipe
Number of Servings: 12


    2 lbs. turkey smoked sausage
    3 - 15 ounce cans of black beans, drained
    1 1/2 cups chopped onion
    1 1/2 cups chopped green bell pepper
    1 1/2 cups chopped celery
    4 cloves garlic, chopped
    2 tsp. fresh thyme
    1 1/2 tsp. oregano
    1 1/2 tsp. white pepper
    1 1/4 tsp. black pepper
    1/4 tsp. cayenne pepper
    1 chicken bouillion cube
    5 bay leaves
    8 oz can tomato sauce
    1 cup water


Cut sausage into 1 inch pieces and brown. Drain any fat. Transfer to crock pot. Combine remaining ingredients in crock pot. Cover and cook on low for 8 - 10 hours or on high for 4 hours. Remove bay leaves before serving. Serve over rice (not included in recipe).

Serving Size: Serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user AVONWITHJENN.

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