Jules Gluten Free Hamburger Buns

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 228.4
  • Total Fat: 5.6 g
  • Cholesterol: 55.5 mg
  • Sodium: 33.7 mg
  • Total Carbs: 38.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.9 g

View full nutritional breakdown of Jules Gluten Free Hamburger Buns calories by ingredient
Submitted by:


Number of Servings: 10

Ingredients

    Jules Gluten-Free All Purpose Flour, 12 serving (remove)
    *Redbridge Beer, .8 serving (remove)
    Egg, fresh, 3 large (remove)
    Olive Oil, 3 tbsp (remove)
    Cider Vinegar, .33 tbsp (remove)
    Honey, 2 tbsp (remove)
    *Powdered milk, 1 serving (remove)
    Granulated Sugar, 3 tsp (remove)
    *Yeast, Red Str Active Dry Yeast, 2.25 tsp (remove)

Directions



Serving Size: 10 burger buns

Number of Servings: 10

Recipe submitted by SparkPeople user ISAMOM3.

TAGS:  Side Items |

Rate This Recipe