Beer-battered Fish Tacos
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 292.0
- Total Fat: 6.4 g
- Cholesterol: 45.7 mg
- Sodium: 385.7 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 1.0 g
- Protein: 25.9 g
View full nutritional breakdown of Beer-battered Fish Tacos calories by ingredient
Number of Servings: 4
Ingredients
*Tilapia, 16 oz (remove)
*Beer - Blue Moon, 1 serving (remove)
*Fajita Seasoning - Mexican style, 3 tsp (remove)
*Flour-Gold Medal White All Purpose-Bleached, 1 cup (remove)
Granulated Sugar, 1 tsp (remove)
*Canola Oil, 1 tbsp (remove)
Directions
Serving Size: 1/4 of fish
Number of Servings: 4
Recipe submitted by SparkPeople user HEREFISHYFISHY1.