Chili
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 206.9
- Total Fat: 4.3 g
- Cholesterol: 32.0 mg
- Sodium: 877.2 mg
- Total Carbs: 28.8 g
- Dietary Fiber: 8.4 g
- Protein: 16.1 g
View full nutritional breakdown of Chili calories by ingredient
Number of Servings: 20
Ingredients
-
2 lbs lean ground turkey. cooked, drained, and rinsed
1 can pinto beans, drained and rinsed
2 cans red kidney beans drained and rinsed
2 cans Bush's Chili Beans
4 cans Stewed Tomatoes
1 can Tomato Sauce, with onions, green peppers, and celery
1 pkg McCormick Original Chili Seasoning Mix
Green Peppers (bell peppers), 1 cup, chopped
Onions, raw, 1 cup, chopped
Directions
add everything to a crock pot and cook on low for half a day!
Serving Size: makes about 20- 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user LAGUILAR0610.
Serving Size: makes about 20- 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user LAGUILAR0610.