Dijoin Pork Chops

Dijoin Pork Chops

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 206.3
  • Total Fat: 6.9 g
  • Cholesterol: 56.5 mg
  • Sodium: 751.1 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 24.8 g

View full nutritional breakdown of Dijoin Pork Chops calories by ingredient
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Introduction

Cooking pork chops in a slow cooker Cooking pork chops in a slow cooker
Number of Servings: 4

Ingredients

    1- 10 3/4 ounce can condensed cream of mushroom soup
    1/4 cup dry white wine or chicken broth
    1/4 cup Dijon style mustard
    1 teaspoon dried thyme, crushed
    1 clove garlic, crushed
    1/4 teaspoon black pepper
    5 medium potatoes cut into 1/4 inch slices( 1 2/3 pounds)
    1 medium onion, sliced
    4 pork loins chops cut into 3/4 inch thick slices

Directions

Step 1 I n a large bowl combine soup wine or chicken broth,
Dijon mustard, thyme, garlic, and pepper. Add potatoes and
onion stirring to coat them.
Transfer to a 4 or 5 quart slow cooker. Trim the fat from the chops place chops on the potatoes mixture.

Step 2 Cover and cook on low-heat setting for 7 to 8 hours
or on high-heat setting for 3 1/2 hours.

Make 4 servings


Number of Servings: 4

Recipe submitted by SparkPeople user CANDYMAN23.

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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    i made this and loved it! i just added extra veggies. any of your choice and less potatoes. added extra chyanne pepper for extra boost and kick. :) - 5/13/11

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  • Good
    Good - 6/21/18

    Was this review helpful?   yes  No