Creamy Banana Soft Serve

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 93.8
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.0 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 1.1 g

View full nutritional breakdown of Creamy Banana Soft Serve calories by ingredient
Report Inappropriate Recipe

Submitted by: JOLLIEBELL


thank you thank you thank you to thank you thank you thank you to
Number of Servings: 3


    2 1/2 medium bananas, frozen, broken into 1 inch pieces (for easier processing)
    1/4 cup (maybe) Almond milk


Process frozen bananas and almond milk in a food processor for five minutes, stopping to scrape down the sides as necessary, until the bananas are smooth, light, fluffy, creamy, and look amazingly like soft serve ice cream. Viola!

Serving Size: Serves 3 to 4

Number of Servings: 3

Recipe submitted by SparkPeople user JOLLIEBELL.


Rate This Recipe