Turkey Cucumber Dill Sandwiches

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 315.9
  • Total Fat: 8.5 g
  • Cholesterol: 38.1 mg
  • Sodium: 1,060.6 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 6.6 g
  • Protein: 19.6 g

View full nutritional breakdown of Turkey Cucumber Dill Sandwiches calories by ingredient


Introduction

SO GOOD!!! SO GOOD!!!
Number of Servings: 4

Ingredients

    1/4 cup low fat mayonnaise or salad dressing
    1 tablespoon dried dill weed
    8 slices multigrain bread
    1/2 pound sliced cooked deli turkey
    4 slices (1 ounce each) dill Havarti or Muenster cheese
    16 thin slices cucumber
    4 lettuce leaves

Directions

Mix mayonnaise and dill weed. Spread on one side of each bread slice.
Top 4 slices with turkey, cheese, cucumber and lettuce. Top with remaining bread.

Serving Size: 4 Sandwiches

Number of Servings: 4

Recipe submitted by SparkPeople user JACPANTS.