pumpkin waffles

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 382.9
  • Total Fat: 10.7 g
  • Cholesterol: 108.1 mg
  • Sodium: 842.5 mg
  • Total Carbs: 61.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 11.9 g

View full nutritional breakdown of pumpkin waffles calories by ingredient



Number of Servings: 4

Ingredients

    2 1/3 cups bisquick mix
    1/2 cup canned pumpkin
    1 1/2 cups milk
    1/4 cup vegetable oil
    2 tbsp. packed brown sugar
    1 tsp. pumpkin pie spice
    2 eggs

Directions

Heat waffle iron and grease.
Stir ingredients til smooth.
Make your waffles and bake till waffle is golden brown.
Makes 4 large waffles.


Number of Servings: 4

Recipe submitted by SparkPeople user PNKNROSIE.