Iced Tea

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 64.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.2 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Iced Tea calories by ingredient


Introduction

Iced Tea Iced Tea
Number of Servings: 12

Ingredients

    6 bottles water
    1 cup sugar
    12 small tea bags

Directions

Boil 3 bottles water
Add sugar and stir
Add 12 small tea bags
Let brew 5 mins
Add 3 bottles cold water
Chill 1 hour
Serve over ice

Serving Size: Makes 1 gallon

Number of Servings: 12

Recipe submitted by SparkPeople user FITNESSRULES.

TAGS:  Snacks | Drink | Snacks Drink |