Zucchini Dip
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 32.1
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 2.9 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 1.2 g
- Protein: 3.2 g
View full nutritional breakdown of Zucchini Dip calories by ingredient
Introduction
Use as a dip with crackers, or as a salad garnish. Use as a dip with crackers, or as a salad garnish.Number of Servings: 4
Ingredients
-
Fresh zucchini, 3/4 pound
3 cloves of garlic
Greek yogurt, 1/2 cup
Directions
Coarsely grate the zucchini. Add the garlic, finely minced. Add the yogurt to bind the mixture. May be further seasoned with a touch of basil or dill.
Serving Size: Makes 4 4-oz. servings
Number of Servings: 4
Recipe submitted by SparkPeople user TANGUERA2.
Serving Size: Makes 4 4-oz. servings
Number of Servings: 4
Recipe submitted by SparkPeople user TANGUERA2.