Quinoa Summer Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 55.8
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 2.7 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 0.7 g
- Protein: 0.6 g
View full nutritional breakdown of Quinoa Summer Salad calories by ingredient
Introduction
Athough a summer salad, this is good the whole year through. Athough a summer salad, this is good the whole year through.Number of Servings: 8
Ingredients
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Garlic, 2 clove
Lemon Juice, 2 tbsp
Quinoa, 1 serving
Cucumber (with peel), 1 cucumber. sliced and halved
Bell Peppers, 1 cup, chopped (green/red/yellow mixed)
Broccoli, fresh, 1/2 cup, chopped, lightly steamed
Extra Light Olive Oil, 1 tbsp
Directions
Cook quinoa until light and fluffy, generally about 10-15 minutes, over medium heat. As quinoa cooks, make dressing with the oil, garlic, lemon juice and salt/pepper. Allow quinoa to cool once cooking is complete. toss with peppers and cucumber and add dressing. Mix well. Serves 8
Serving Size: Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user WILLBOYWONDER.
Serving Size: Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user WILLBOYWONDER.
Member Ratings For This Recipe
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TRAVELNISTA
