Au Gratin Potatoes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 366.1
  • Total Fat: 20.5 g
  • Cholesterol: 58.1 mg
  • Sodium: 665.3 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 15.3 g

View full nutritional breakdown of Au Gratin Potatoes calories by ingredient



Number of Servings: 6

Ingredients

    6 medium potatoes
    onion, 1 cup chopped
    1 tblsp. flour
    1 tsp. salt
    1/4 tsp. black pepper
    2 cups 1% milk
    2 cups shredded sharp cheddar

Directions

Peel and slice potatoes and place in 3 quart casserole, set aside. Cook onion in butter until tender. add flour, salt and pepper and cook until bubbly. Add cheddar and milk and bring to a boil. Cook for one minute while stirring constantly. Pour over potatoes, and cook in 325 oven to 1 hour and 30 minutes.

Serving Size: Makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user STEVIEHIN.

TAGS:  Side Items |