slow cooker chicken curry

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 269.6
  • Total Fat: 4.2 g
  • Cholesterol: 99.6 mg
  • Sodium: 763.3 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 38.3 g

View full nutritional breakdown of slow cooker chicken curry calories by ingredient


Introduction

might need to add cornstarch or flour to thicken sauce. might need to add cornstarch or flour to thicken sauce.
Number of Servings: 6

Ingredients

    4 chicken breasts - boned and skinned based on 4 oz per serving a total of 32 oz of chicken
    2 cans 10.5 oz 98% fat free cream of chicken soup
    1/2 cup dry sherry
    4-6 green onions with tops, finely chopped
    3 t curry powder
    dash of pepper


Directions

cut chicken into small pieces, place in cooker. add all remaining ingredients. cover & cook on high for 2 1/2 to 4 hours. Serve over rice. Rice is not included in the nutritional totals.

Serving Size: serves 8 (about 1 1/2 cups per serving)

Number of Servings: 6

Recipe submitted by SparkPeople user 2WENDYDENE.