Tuna PotPie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 242.8
  • Total Fat: 2.7 g
  • Cholesterol: 18.3 mg
  • Sodium: 903.9 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 15.7 g

View full nutritional breakdown of Tuna PotPie calories by ingredient



Number of Servings: 6

Ingredients

    *starkist chunk light Tuna in water, 3 serving (remove)
    Kraft Free American Cheese Singles, 3 slice (remove)
    *Low Fat Cream of Mushroom Soup, 1 cup (remove)
    Mixed Vegetables, frozen, 1.5 package (10 oz) (remove)
    Pillsbury Buttermilk Biscuits, refrigerated dough, 5 serving (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user PENNI_2002.

TAGS:  Fish | Dessert | Fish Dessert |