Lemon rice
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 386.9
- Total Fat: 14.9 g
- Cholesterol: 0.0 mg
- Sodium: 15.0 mg
- Total Carbs: 55.6 g
- Dietary Fiber: 5.8 g
- Protein: 9.8 g
View full nutritional breakdown of Lemon rice calories by ingredient
Introduction
Tasty brown rice with a zesty lemon flavor Tasty brown rice with a zesty lemon flavorNumber of Servings: 4
Ingredients
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Add green chillies according to your taste
Green chillies 2
Urad dal 1 tbsp
channa dal 1 tbsp
peanuts 1/3 cup
Cilantro chopped,
curry leaves and lemon as per taste
Directions
Heat oil, add asafoetida and mustard seeds. When the seeds start spluttering add peanuts and when they are half done add the channa and the urad dal. Add turmeric.Add green chillies, curry leaves when the you are done roasting the dal. Add chopped cilantro and some lemon. Add 1/4 or 1/8 cup of dry cocnut powder
Serving Size: 1 cup cooked brown rice
Number of Servings: 4
Recipe submitted by SparkPeople user CRAZY1721.
Serving Size: 1 cup cooked brown rice
Number of Servings: 4
Recipe submitted by SparkPeople user CRAZY1721.
