Light Immitation Crab Salad with Veggies

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Nutritional Info

Servings Per Recipe: 5
Amount Per Serving
Calories: 218.4

Total Fat: 7.9 g
Cholesterol: 16.3 mg
Sodium: 578.4 mg
Total Carbs: 27.0 g
Dietary Fiber: 1.4 g
Protein: 9.5 g

View full nutritional breakdown of Light Immitation Crab Salad with Veggies calories by ingredient

Introduction

This is a great Immitation Crab Salad with pasta and veggies. I add fresh Pico De Gallo and canned Corn for a great light meal. You can also add more veggies to lower the calorie count. This is a great Immitation Crab Salad with pasta and veggies. I add fresh Pico De Gallo and canned Corn for a great light meal. You can also add more veggies to lower the calorie count.

Minutes to Prepare: 20

Minutes to Cook: 15

Number of Servings: 5

Ingredients

Imitation Alaskan King Crab, 8 oz (remove)

*Brocoli, 101 gram(s) (remove)

Onions, raw, 70 grams (remove)

Celery, raw, 121 grams (remove)

Baby Carrots, raw, 52 grams (remove)

Kraft Mayo Light Mayonnaise (Mayo), 104 grams (remove)

Macaroni, dry, enriched, 4 oz (remove)

Directions

Cook pasta according to package, chop all veggies and crab meat. Combine all ingredients. Chill, serve cold.

Serving Size: about 5 - 1 1/2 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user DUTCH1811.