Vegan Chocobundt

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 160.1
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.5 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Vegan Chocobundt calories by ingredient


Introduction

Great, rich and tender vegan chocolate cake that is easily baked off in ramekins or miniature bundt tins, or a traditional pan. Great, rich and tender vegan chocolate cake that is easily baked off in ramekins or miniature bundt tins, or a traditional pan.
Number of Servings: 12

Ingredients

    350 gr flour
    70 gr cocoa
    180 gr sugar
    1 tsp baking soda
    ½ tsp salt
    280 ml water
    4 Tbsp vegetable oil
    1 tsp vanilla
    1 tsp cider vinegar

Directions

Preheat the oven to 400F.
Mix the flour, cocoa, sugar, baking soda and salt.
Mix water, oil, vanilla and vinegar. Add to dry ingredients.
Beat quickly to thoroughly incorporate everything.
Pour into prepared Bundt pan. Bake 45 minutes.
Cool completely before un-moulding.

Number of Servings: 12

Recipe submitted by SparkPeople user JO_JO_BA.