Low Fat Egg Salad with yogurt

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 60.9
  • Total Fat: 2.3 g
  • Cholesterol: 2.5 mg
  • Sodium: 196.0 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 6.6 g

View full nutritional breakdown of Low Fat Egg Salad with yogurt calories by ingredient


Introduction

the alternative to the family favorite. Love it! the alternative to the family favorite. Love it!
Number of Servings: 5

Ingredients

    egg white, fresh, 7 large, chopped
    Kroger plain greek yogurt, .25 serving
    western family mayonaise, 1 tbsp
    *Pickle relish, hot dog, 3 tbsp
    sweet raw onion, 0.25 cup

Directions

combine all ingredients in a bowl, mix well. Serve with lettuce or bread or crackers.

Serving Size: makes about 5 sandwiches

Number of Servings: 5

Recipe submitted by SparkPeople user SPAZWRITER.