Oatmeal with Raspberries

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 243.1
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.3 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 10.8 g
  • Protein: 10.6 g

View full nutritional breakdown of Oatmeal with Raspberries calories by ingredient
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Number of Servings: 1


    1/2 c Great Value Oven Toasted Oats
    2 Tbsp Bobs Red Mill Wheat Germ
    2 pkts Great Value Sweetener
    1/2 tsp ground cinnamon
    1/2 c raspberries


Soak oats in water, rinse and drain. Add 1/2 c water - heat until reaches light boil. Add wheat germ, cinnamon and sweetener. Add water as needed. Remove from heat, add raspberries, stir and serve.

Number of Servings: 1

Recipe submitted by SparkPeople user MRSHONEYC.

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