Cheesy Chicken Dip

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 191.9
  • Total Fat: 13.2 g
  • Cholesterol: 47.6 mg
  • Sodium: 609.0 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 12.1 g

View full nutritional breakdown of Cheesy Chicken Dip calories by ingredient



Number of Servings: 10

Ingredients

    10 oz canned chicken, drained
    8 oz light cream cheese
    1 can 98% fat free cream of chicken soup
    1/2 cup light mayo
    4 oz salsa
    4 oz cheddar cheese

Directions

Mix everything together and put in baking dish. 350 for 20 minutes until all melts together. Serve with pita chips, celery or bagettes.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user RDEAL00.