NEW PEANUT BUTTER COOKIE

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 105.9
  • Total Fat: 8.9 g
  • Cholesterol: 12.3 mg
  • Sodium: 44.6 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.1 g

View full nutritional breakdown of NEW PEANUT BUTTER COOKIE calories by ingredient



Number of Servings: 15

Ingredients

    splenda, 1 cup (remove)
    *creamy natural jif peanut butter, 16 tbsp (remove)
    Egg, fresh, 1 large (remove)
    1 TSP. VANILLA

Directions

MIX AND FORM INTO BALLS FLATTEN WITH FORK BAKE 12 MINUTES.

Serving Size: 15

Number of Servings: 15

Recipe submitted by SparkPeople user 2BFREE2LIVE.