mexican pizzas
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 244.3
- Total Fat: 8.1 g
- Cholesterol: 28.2 mg
- Sodium: 760.7 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 7.1 g
- Protein: 16.1 g
View full nutritional breakdown of mexican pizzas calories by ingredient
Number of Servings: 5
Ingredients
-
Beans, black, 2 cup (remove)
Jalapeno Peppers, 1 pepper (remove)
Chicken Breast, no skin, 1 unit (yield from 1 lb ready-to-cook (remove)
Romaine Lettuce (salad), 1 cup, shredded (remove)
*Cheese, Kraft Mexican Style Taco Cheese, 1 cup (remove)
El Pollo Loco, 4.5 corn tortilla, 5 serving (remove)
*Old El Paso Taco Seasoning, 6 tsp (remove)
Directions
spray baking pan with cooking spray. Place tortillas on pan. Spread an even anount of salsa on each tortilla. Add blended beans, jalapeno and taco seasoning( in processor) to each, sprinkle cut up cooked chicken on each, sprinkle with cheese. Bake for 10 minutes and then top with lettuce. Use reserve sauce to drizzle over top.
Serving Size: makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user SSAUNDERS25.
Serving Size: makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user SSAUNDERS25.
