Mini Baked Cheesecakes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 93.8
  • Total Fat: 4.6 g
  • Cholesterol: 40.3 mg
  • Sodium: 222.3 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.3 g

View full nutritional breakdown of Mini Baked Cheesecakes calories by ingredient


Introduction

12 Mini Cheesecakes. Try melting a teaspoon of your favorite sugar free preserves and drizzling on top. Yum!! 12 Mini Cheesecakes. Try melting a teaspoon of your favorite sugar free preserves and drizzling on top. Yum!!
Number of Servings: 12

Ingredients

    Cream Cheese, Fat Free, 12 oz.
    Neufchatel Cheese, 4 oz
    Splenda, 16 tsp
    Vanilla Extract, 2 tsp
    Egg, fresh, 2 large
    Vanilla Wafers, 12 wafers

Directions

Bake at 350 for 20-25 minutes. Refrigerate a couple of hours before serving.

Serving Size: Makes 12 Single Servings

Number of Servings: 12

Recipe submitted by SparkPeople user ZAMIRSKI.