Beef, Bacon, Onion and Basil Pesto Pizza

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 174.0
  • Total Fat: 9.0 g
  • Cholesterol: 27.0 mg
  • Sodium: 709.7 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 17.0 g

View full nutritional breakdown of Beef, Bacon, Onion and Basil Pesto Pizza calories by ingredient


Introduction

Great to share as an appetizer or eat the whole pizza as a 348 calorie meal. 87 calories for 1/4 of the pizza. Great to share as an appetizer or eat the whole pizza as a 348 calorie meal. 87 calories for 1/4 of the pizza.
Number of Servings: 2

Ingredients

    *Flat Out - Light Italian Herb Flat Bread, 1 serving
    Private Selection Basil Pesto, 1 Tbsp
    Mozzarella Cheese 2% Natural Cheese
    Hillshire Farm Deli Select Roast Beef, 56g/serving
    Onions, 1/4c chopped
    Hormel Bacon Bits, 1 Tbsp
    Parmesan Cheese, grated 1Tbsp




Directions

Preheat Oven to 450. I mixed all the toppings together and placed them on top of the "flat bread crust". By mixing all the topping together the taste of the basil pesto is more evenly distributed over the entire pizza. I baked it on a pizza pan with many small holes to help get a crispier crust. Cook for about 10 minutes at 450 degrees.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user LYNNIEPOO59.