Ice Cream fat-free sugar free low calorie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 115.8
  • Total Fat: 1.0 g
  • Cholesterol: 4.6 mg
  • Sodium: 240.7 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 11.6 g

View full nutritional breakdown of Ice Cream fat-free sugar free low calorie calories by ingredient


Introduction

low calorie homemade ice cream low calorie homemade ice cream
Number of Servings: 6

Ingredients

    Milk, nonfat, 2 cup
    Milk, nonfat powdered, .25 cup
    Egg substitute, liquid (Egg Beaters), 14 fl oz
    Fat free half and half, 1 cup
    Vanilla Extract, 1 tsp
    Strawberries, fresh, 3 cup, halves
    Truvia Natural Sweetener, 1 cup

Directions

blend all ingredients in blender.
freeze in ice cream freezer per manufacturers instructions.

Serving Size: makes 6, 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user ELGUAPOVIEJO.