Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 115.8
  • Total Fat 1.0 g
  • Saturated Fat 0.5 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 4.6 mg
  • Sodium 240.7 mg
  • Potassium 604.2 mg
  • Total Carbohydrate 14.5 g
  • Dietary Fiber 1.8 g
  • Sugars 11.1 g
  • Protein 11.6 g
  • Vitamin A 22.0 %
  • Vitamin B-12 32.6 %
  • Vitamin B-6 10.0 %
  • Vitamin C 73.8 %
  • Vitamin D 21.0 %
  • Vitamin E 5.4 %
  • Calcium 18.6 %
  • Copper 3.6 %
  • Folate 22.4 %
  • Iron 8.8 %
  • Magnesium 7.7 %
  • Manganese 11.5 %
  • Niacin 1.9 %
  • Pantothenic Acid 19.2 %
  • Phosphorus 25.7 %
  • Riboflavin 74.5 %
  • Selenium 31.2 %
  • Thiamin 16.4 %
  • Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ice Cream fat-free sugar free low calorie

View the full Ice Cream fat-free sugar free low calorie Recipe & Instructions
Submitted by: ELGUAPOVIEJO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ice Cream fat-free sugar free low calorie

39 calories of Egg substitute, liquid (Egg Beaters), (2.33 fl oz)

27 calories of Milk, nonfat, (0.33 cup)

24 calories of Fat free half and half, (0.17 cup)

23 calories of Strawberries, fresh, (0.50 cup, halves)

3 calories of Milk, nonfat, (0.04 cup)

2 calories of Vanilla Extract, (0.17 tsp)

0 calories of Truvia Natural Sweetener, (0.17 serving)


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