Tuna Sandwiches

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 189.5
  • Total Fat: 2.8 g
  • Cholesterol: 19.2 mg
  • Sodium: 613.3 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 10.1 g
  • Protein: 21.8 g

View full nutritional breakdown of Tuna Sandwiches calories by ingredient


Introduction

Enough for the my school week Enough for the my school week
Number of Servings: 8

Ingredients

    4 cans of tuna in water, drained
    1 tbsp hellmann's mayonaise
    3 tbps Spicy Brown Mustard
    1/4 cup dill pickles, diced
    16 slices of bread ( I used Double Fiber)
    salt and pepper to taste

Directions

Combine tuna, mayo, mustard and pickles in a bowl.
mix, salt and pepper to taste
put the mixture on the bread and sandwich it.


Serving Size: makes 8 sandwiches

Number of Servings: 8

Recipe submitted by SparkPeople user MJLSMOMMA.