Lindsay's eggplant parmesian

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 426.0
  • Total Fat: 18.3 g
  • Cholesterol: 44.1 mg
  • Sodium: 1,377.5 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 7.1 g
  • Protein: 28.0 g

View full nutritional breakdown of Lindsay's eggplant parmesian calories by ingredient



Number of Servings: 6

Ingredients

    eggplant
    canned tomatoes
    garlic
    bread crumbs
    olive oil
    mozerella cheese

Directions



Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user LINDSAYMARTIN1.