Crockpot Applesauce

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 50.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Crockpot Applesauce calories by ingredient



Number of Servings: 16

Ingredients

    Put 8 cups peeled, cored, chopped apples, 1 cup unsweetened apple juice, juice of 1 lemon, 1 tsp. vanilla, cinnamon to taste ( I use 1 Tblsp) and 1 Tblsp Splenda Brown Sugar Blend in crockpot on low for about 6 hours. When apples soft mash with potato masher or fork.

Directions

Crockpot on low for 6 hours or until apples are soft enough to mash.

Serving Size: About 16 half cup servings.

Number of Servings: 16

Recipe submitted by SparkPeople user LJEINVT.

TAGS:  Side Items |