Seared Chicken with Apricot Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 274.5
  • Total Fat: 4.8 g
  • Cholesterol: 41.2 mg
  • Sodium: 634.8 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 19.7 g

View full nutritional breakdown of Seared Chicken with Apricot Sauce calories by ingredient



Number of Servings: 4

Ingredients

    Use apricot preserve

Directions



Serving Size: 1 breast

Number of Servings: 4

Recipe submitted by SparkPeople user JULIANTE.