Chicken & Vegetable Soup (Latin Style)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 172.8
- Total Fat: 1.2 g
- Cholesterol: 29.0 mg
- Sodium: 307.8 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 3.5 g
- Protein: 13.1 g
View full nutritional breakdown of Chicken & Vegetable Soup (Latin Style) calories by ingredient
Number of Servings: 10
Ingredients
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20 Cups of water (about 5 quarts)
2 Chicken drumsticks (w/skin and bone)
2 Chicken thighs (w/skin and bone)
1 Green pepper
1 Red pepper
4 Medium Potatoes
4 Yucca
1 Red onion
1 tsp minced garlic (about 4 cloves)
Directions
Serving Size: makes 10 2-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user KIMPACHECO22.
Member Ratings For This Recipe
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