Beef Vindaloo

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 464.2
  • Total Fat: 19.7 g
  • Cholesterol: 134.5 mg
  • Sodium: 110.7 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 48.5 g

View full nutritional breakdown of Beef Vindaloo calories by ingredient


Introduction

Goan Beef Curry with Vinegar: Beef Vindaloo Goan Beef Curry with Vinegar: Beef Vindaloo
Number of Servings: 6

Ingredients

    Beef
    potato
    cumin seeds
    cinnamon
    white cloves
    peppercorns
    tumeric
    paprika
    cayenne
    ginger
    garlic
    cider venegar
    canola oil
    red onion
    serrano pepper
    salt
    pepper

Directions


Serving Size: 265 grams


Number of Servings: 6

Recipe submitted by SparkPeople user KJENNINGS8.