Lima bean salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 83.5
  • Total Fat: 2.2 g
  • Cholesterol: 7.6 mg
  • Sodium: 188.6 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 4.1 g
  • Protein: 3.9 g

View full nutritional breakdown of Lima bean salad calories by ingredient


Introduction

A lovely dish that can be served cold as a salad A lovely dish that can be served cold as a salad
Number of Servings: 4

Ingredients

    0.5 cup raw onions, chopped
    0.5 cup raw sweet peppers (red, green and yellow) chopped
    Light butter to sautee above in
    1 cup of Lima Beans

Directions

Sautee the onions and sweet peppers and season with rosemary, thyme and black pepper.
Stir in the beans. Let it cool down and serve. It also tastes very nice when it has been refrigerated.

Number of Servings: 4

Recipe submitted by SparkPeople user JANESPEAKING.