Chicken Caprese Casserole

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 381.1

Total Fat: 16.4 g
Cholesterol: 107.7 mg
Sodium: 2,400.4 mg
Total Carbs: 17.8 g
Dietary Fiber: 1.2 g
Protein: 40.4 g

View full nutritional breakdown of Chicken Caprese Casserole calories by ingredient

Introduction

I am trying this for the first time tonight, so I can't tell you how great it is yet. A friend of mine made it and loved it!
I am trying this for the first time tonight, so I can't tell you how great it is yet. A friend of mine made it and loved it!

Minutes to Prepare: 30

Minutes to Cook: 30

Number of Servings: 4

Ingredients

2 large boneless, skinless chicken breasts

3/4 cup chopped fresh mozzarella cheese

3/4 cup chopped tomato

1/2 cup chopped fresh basil

1/2 medium sweet onion chopped

1/2 cup low fat cream cheese

1 TBS salt

1 TBS ground pepper

2 TBS minced garlic

1 TBS lemon juice

1 TBS olive oil

2 TBS basalmic vinegar

1/4 cup shredded mozzarella

1/2 cup bread crumbs (I used plain)

Directions

Preheat oven to 350 degrees.

Mix all ingredients together except 1/4 cup of shredded mozzarella cheese and bread crumbs.

Spread mixed ingredients in 8x8 pan, sprinkle shredded mozzarella on top, and then sprinkle bread crumbs on top of that.

Bake for 30 minutes, dish up and enjoy!

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ACPORTER78.